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October 11, 2008
Sweet Wheat Pancakes- Saturday Morning Sugar Rush
Our eating habits during weekends are weird. Breakfast is served at lunch time and lunch is served at snack time:). We wake up late with our stomachs roaring. So I tend to look for quick breakfast recipes to satisfy our hunger first and then make lunch leisurely. I thought twice before I decided to make sweet wheat pancake(or dosa) because I am scared to make anything sweet/fatty often. Once in a while is OK for me. Since I made badam kheer just a few days back, I was reluctant to make this dosa today for breakfast. The urge to take a nice picture and post it in my blog made me try this recipe from Archy's blog(click here for the recipe). Thanks for sharing Archana. I really liked it.
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Hi... This is my fav. I make it quite often for a evening snack. Looks so good. Nice picture.
ReplyDeleteKanna,
ReplyDeleteThe presentation is AWESOME &COLOURFUL WITH A JUICE AND GRAPES COMBO.
Appa
nice presentation dear.....
ReplyDeletei wish i was there to see the exact step by step procedure...and also to eat......
That was pretty fast mahima.....
ReplyDeletejust chilling out haa....whatever you have a good taste......i can guess that from your blog...Coming to me i live in chatsworth(its the north of LA in SF valley).... what abt u??????
I like the colorful pic mahimaa..And the pancakes look yummy..I have one in my blog too.. A quick fix breakfast rite?
ReplyDeleteSuperb pic and looks so wholesome. Irregular timings are such a drag... but looks like you put your energy to good use... nice recipe.
ReplyDeleteGood job.
The picture is awesome, healthy way to start the morning :)
ReplyDeleteIt happens with me also on weekends. Nice click og pics.
ReplyDeleteI have tagged you for a Meme... :)
ReplyDeleteA healthy snack na mahimaa..shud try for my kid..Thanks for sharing..n ur pics are really awesome
ReplyDeleteWhat a lovely breakfast to wake up to.. pretty too :)
ReplyDeleteHey.. Dosa looks yummy !!
ReplyDeleteThanks for trying out my recipe !!
The sweet pancakes look very yummy Mahimaa,I made one recently too with vellam....will try yours the next time :)
ReplyDelete