This is a quick and easy recipe for garlic lovers!
Ingredients:
1/2 cup raw Basmathi Rice
4 Garlic pods
1 small Mor Milagai (sun dried chillies)
Salt
3 tsp Ghee
Method:
Rinse basmathi rice and cook in 1 cup of water and set aside.
Heat ghee in a pan. Roast chopped garlic to golden brown.
In another pan, fry mor milagai in 1 tsp oil till it turns black. Crush into small pieces.
Add roasted garlic, crushed mor milagai and salt to rice.
Toss well and serve with onion raitha.
Looks simple and delicious rice .... Wonderful clicks mahima !!!!
ReplyDeleteThis sounds quick and flavourful sure going to give a try...looks very tempting.
ReplyDeleteLove tht garlic infused rice ....looks delish
ReplyDeleteLovely and delicious rice.. simply inviting :)
ReplyDeleteIndian Cuisine
Nice click dear..rice looks delicious and yummy..
ReplyDeleteLooks delicious and an easy recipe too!
ReplyDeleteLove this simple and flavourful garlic rice..
ReplyDeleteGarlic rice looks very tasty and easy to prepare. Wonderfully prepared.
ReplyDeleteDeepa
Hamaree Rasoi
What's not to love in this? Delicious!
ReplyDeleteHow have you been doing?
nice recipe m a fan of garlic simply superb
ReplyDeleteSimple to make and a treat to garlic lovers!nice click!
ReplyDeleteI haven't eaten mor milagai in ages-- Desi absolutely loves them. This is such a simple yet such a flavor-packed recipe. Sounds delicious.
ReplyDeleteSuch a flavourful rice,luks delicious...
ReplyDeleteYummy rice... so simple yet so delicious..:)
ReplyDeleteReva
My mom was also telling me that women who are breastfeeding should eat this! Nice recipe dear.
ReplyDeletethis is one simple and most loved rice item in my household...excepting that we do it even with normakl rice and do the regular seasoning...will try iout this version too:-)
ReplyDelete