Tried this from Edible Garden and it turned out crispy on the outside and soft on the inside. I really liked it. Thanks for the recipe :)
Ingredients:
Aval/Poha/Rice flakes - 1 cup
Gram flour - 1-2 tbsp
Rice flour - 1-2 tbsp
Salt
Onion chopped - 1/2 cup
Green chilli chopped - 1
Hing - a pinch
Coriander leaves chopped- 1 tbsp
Curry leaves - a few
Jeera - 1/2 tsp
Grated Ginger/Garlic - 1 tsp
Oil - To deep fry
Method:
Wash poha and rinse. Set aside for 10 minutes till it turns soft.
Add rest of the ingredients and form a dough. Add little water if necessary (I added less than 1/4 cup of water).
If the mixture becomes soggy, add some more rice flour/gram flour.
Shape them into 1/4 inch thick discs.
Deep fry till golden brown.
Serve hot with ketchup!
wow !! looks delicious..
ReplyDeleteLooks spicy and delicious!
ReplyDeleteglad you liked them :)
ReplyDeleteVadas look so crispy and crunchy. Looks very delightful.
ReplyDeleteDeepa
Hamaree Rasoi
These look so good...mouthwatering!
ReplyDeleteI've tried this too from her site n loved it. But I didnt deepfry it instead toasted it...Ur version sounds yummy and beautiful clicks
ReplyDeletePerfect pictures... Nicely presented... YUM!
ReplyDeletewow.....
ReplyDeletelooks delicious and very crispy.
lovely clicks :)
I love this one too...and you made it so tempting ...wonderful pics
ReplyDeletecrispy n colourful vadai dear..perfect tea time snack...
ReplyDeleteCrispy vadas looks fabulous..
ReplyDeletewow very tempting dear,luks delicious...
ReplyDeleteThat looks absolutely mouthwatering... can't wait to try.
ReplyDeleteWow - these look incredible! Thanks for the recipe.
ReplyDeleteI had tasted poha vada at my cuzin`s recently & loved it!!! In the end i lost count on how many of these vadas i had!! But i later forgot to ask her the recipe..And now these look exactly the same..crisp on the outside & soft on the inside!! Thx a ton...i can now make these at home :)
ReplyDeletePrathima Rao
Prats Corner
wow the vadas look crispy and so tempting snack ....
ReplyDeletePerfect and da clicks are inviting....
ReplyDeletenever heard of poha vada before.. it indeed looks good..
ReplyDeletelooking for an oppurtune weekend to try these:) Look absolutely inviting!
ReplyDeleteDelicious one.. looks simply awesome :)
ReplyDeleteIndian Cuisine
Never tried aval vada! Looks awesome.
ReplyDeleteI have not tried this vadai but have a long time wish to try it out,sounds easy and perfect for the 'deep fried' snack craving we get all of a sudden :) Colourful pics..
ReplyDeleteGreat blog! Keep up the good work.
ReplyDelete